Leave-In Conditioning Whipped Cream for Dry & Color Treated Hair – Lightweight Moisturizer with Milk Proteins & Integrity 41 Complex for Softness, Shine & Manageability, 200ml

Description

The leave-in Conditioning Whipped Cream by Milk Shake is enriched with milk proteins that intensively moisturise the hair and protect it for a more nourished and groomed appearance.

It adds softness and improves hair manageability without causing any heaviness. With the patented Integrity 41® complex that enhances colour brilliance.

HOW TO APPLY

• Shake well.
• Dispense the foam into the palm of your hands while holding the can upside down.
• Apply to clean, towel-dried hair and distribute evenly.
• Style the hair as desired.